Winter is the season for slow mornings, soft sweaters, candlelit nights, and drinks that make the moment.
Whether you're curling up fireside, hosting a holiday dinner, or dancing your way into the new year, these booze-free cocktails featuring the Curious Elixirs lineup bring all the elegance, depth and comfort—without the crash or the hangover.
Curious No. 1: Mulled Cider Magic
Warm, spiced, and grounding — the ultimate winter NA cider.
When the temperatures drop, nothing hits quite like a mug of something warm and deeply spiced, Curious No. 1.
Our nonalcoholic Negroni Sbagliato, Curious No. 1, transforms beautifully into a mulled cider that fills the room with the scent of citrus and cinnamon.
Curious Mulled Cider Elixir
What you'll need:
- Bottle Curious No. 1
- 1 cup apple cider
- 2 cinnamon sticks
- 3–4 cloves
- 1 orange wheel (plus extra for garnish)
- Optional: a drizzle of honey or maple syrup
What you'll do:
- Warm the cider with the spices and orange over low heat until it just begins to simmer
- Let it steep for 5–10 minutes, then strain into mugs.
- Add Curious No. 1, stir gently, garnish with an orange peel or star anise.
The Curious 86 Espresso: A zero-proof espresso martini.
When it's too cold to function, and daylight can't save you, this zero-proof twist on an espresso martini delivers the ultimate buzz-free buzz. Curious No. 6, our creamy, coconut tipple, meets Curious No. 8, our dark, moody amaro, in a creamy winter indulgence to keep you up — hold the jitters.
Curious 86 Espresso
What you'll need:
- 3oz Curious Elixir No. 8
- 3oz Curious Elixir No. 6
- 1oz Espresso or Strong Cold Brew
- ½ oz simple or maple syrup(optional)
- Freshly grated Nutmeg to garnish
What you'll do:
- Shake the espresso, Curious No. 8, and syrup with ice until chilled.
- Strain into a coupe, top with Curious No. 6.
- Finish with a dusting of nutmeg or cocoa powder.
Caffeine Not Your Friend?
Skip the coffee altogether and pour No. 6 into a glass with ice, grate nutmeg on top, and enjoy a Holiday Nog that's simple, elegant, and undeniably festive.
Curious Elixir No. 8: The NA-ughty Toddy
Skip the bourbon, hold the rum, and keep warm. This take on the classic toddy featuring our NA black and blue amaro packs major flavor and a natural immunity boost to keep you going strong all winter long.
Curious No. 8: The NA-ught Toddy
What you'll need:
- 2 ounces Curious No. 8
- 1 tablespoon honey (or to taste)
- ½ ounce fresh meyer lemon juice (about 1 tbsp)
- ¾ cup hot water (just below boiling)
- Garnishes: Lemon wedge or slice, cinnamon stick, or star anise(optional)
What you'll do:
- Combine all the ingredients in a mug, stir to dissolve the honey, and then garnish.
Curious No. 7: Tidings Three Ways (Hot, Cold & Sparkling)
The most versatile nonalcoholic champagne cocktail for the holiday season.
Bubbly, floral, and complex, Curious No. 7 is our NA champagne cocktail that shines all season long. Try it hot, cold, or glittering—each version offers its own kind of sparkle.
Cold: The Ember Kiss
Bright, balanced, and perfect for dinner parties.
What you'll need:
- 5 oz Curious No. 7
- ½ oz Cinnamon Ginger Syrup (recipe below)
- ¼ oz Passionfruit Nectar
- ¼ oz Pineapple Juice
What you'll do:
- Make your Cinnamon Ginger syrup, following the recipe below
- Build in a wine glass over ice, stir gently,
- Garnish with a pineapple frond or edible flower.
Cinnamon Ginger Syrup
This recipe makes 1 cup of syrup
What you'll need:
- 1 ounce chunk of fresh ginger, crushed or grated
- 1-2 cinnamon sticks
- 1 cup of sugar
- 1 cup of water is used less for a thicker syrup
What you'll do:
- Combine all the ingredients in a small saucepan and heat over low to medium heat.
- Stir until the sugar is completely dissolved.
- Reduce the heat and simmer for about 30 minutes.
- Let the syrup cool and then strain it to remove the ginger and spices.
Hot: The Bee Curious Cocktail
Warm, soothing, and bright, perfect for fireside nights.
What you'll need:
- 4 oz Curious No. 7
- 1 oz honey syrup (equal parts honey and hot water)
- ½ oz lemon juice
- Optional: dash of cayenne
What you'll do:
- Combine all the ingredients in a mug, add 2–3 oz of hot water, and stir
-
Garnish with a lemon wheel
Sparkle: The Glitter Elixir
A simple, stunning winter toast:
What you'll need:
- Curious Elixir No. 7
- Edible Glitter
What you'll do:
- Add a pinch of edible glitter to a glass of Curious No. 7.
It shimmers like a snow globe—perfect for New Year's Eve photos.
Curious No. 2: Spicy Sips for Cold Nights
When the cold snaps, Curious Elixir No. 2 brings the heat. With ginger, ancho chile, and jalapeño, this spicy margarita is sure to keep you warm.
Chill Out, Tune In, Stay Curious
Winter isn't about hibernation—it's about ritual: candlelight, slow-cooked meals, and intentional sips.
With the Curious lineup, you can redefine your reasons for the season: stay fully present, grounded, and grateful.
So pull on your coziest sweater, put something moody on the stereo, and sip something that warms you up without weighing you down.
