Get Up to 25% Off with a Curious Variety Pack or Subscribe to Any Flavor!

Curiosities Abound

Seasonal Soft Cocktail :: Curious No.1 Cinnamon Elixir

Posted by Christina Nalval on

INGREDIENTS 4 cinnamon sticks (plus more for garnish) 1 1/2 cups sugar 2 cups water Curious No.1 DIRECTIONS To make cinnamon simple syrup: Add water and cinnamon to a small pot and bring to boil. Simmer...

Seasonal Soft Cocktail :: Asian Pear Sparkler

Posted by Christina Nalval on

Makes 2 cocktail servings INGREDIENTS Juice of 1 freshly pressed Asian pear (currently in season) 1 tablespoon fresh lemon juice 1 oz rosemary ginger simple syrup 1 teaspoon nutmeg Club soda Ice Rosemary sprigs for garnish For...

Curious Soft Cocktail :: Lavender Coconut Colada

Posted by Christina Nalval on

INGREDIENTS 2 cups coconut milk (homemade) 1 cup water 2 tablespoons sugar 1/4 cup fresh lemon juice 3 tablespoons lavender simple syrup DIRECTIONS Combine the coconut milk, water, sugar and fresh lemon juice in a...

Fall Cocktail :: Mulled Curious Apple Elixir

Posted by Christina Nalval on

INGREDIENTS 2 bottles Curious No.11 1/2 Cups Apple Cider1 tbsp Honey2 cinnamon sticks2 whole cloves1 star anise1 tsp pumpkin spice (optional, but yummy)   DIRECTIONS Combine in a saucepan, bring to a boil and simmer over...

Curious Fall Cocktail :: Pumpkin Cinnamon Shooters

Posted by Christina Nalval on

INGREDIENTS 2 tbsp pumpkin puree ¼ cup whole milk or light cream 1 cup sugar 4 sticks cinnamon, broken in half 1⁄2 vanilla bean, split, seeds scraped Marshmallow fluff to decorate Graham cracker crumbs to decorate...